Tip Calculator

Calculate tips, split bills, and find per-person costs for any group size

Tip Details

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Quick Examples

Enter Bill Details

Fill in the bill amount, tip percentage, and number of people to calculate the tip and split.

About the Tip Calculator

What Is a Tip?

A tip (or gratuity) is a voluntary payment given to service workers — typically restaurant servers, bartenders, drivers, and hair stylists — as a reward for good service. In many countries, tipping is a social norm and a significant part of service-industry income.

Tip Etiquette

In the United States, 15-20% is standard for restaurant service. In Europe, a service charge is often included, so 5-10% is sufficient. In parts of Asia, tipping may be uncommon or even considered rude. Always check local customs before you travel.

Splitting the Bill

When dining with a group, splitting the bill evenly is the simplest approach. Our calculator divides the total (bill + tip) equally among all diners so everyone pays the same fair share.

Tip Calculator FAQ

How much should I tip at a restaurant?

In the US, 15-20% of the pre-tax bill is standard. For exceptional service, 20-25% is appreciated. For buffet-style or counter service, 10% is common. In other countries, customs vary widely — research before you go.

Should I tip on the pre-tax or post-tax amount?

Traditionally, tips are calculated on the pre-tax amount. However, many people simply round up or use the total for convenience. Either approach is acceptable; the difference is usually small.

How do I split the tip when sharing a bill?

The easiest method is to calculate the total (bill + tip) and divide equally. Alternatively, each person can tip proportionally based on what they ordered. Our calculator handles the equal-split method automatically.